Batch #1: Full bodied espresso with Caramel, Brown sugar and Citrus notes
Excellent cup for that morning cup that really wakes you up with a bit of an extra kick for the taste buds
Country Colombia
Region Nariño
Producer Aponte Community
Farm Various Smallholder Farms
Variety Caturra
Process Washed
Harvest April–June
Tasting notes Caramel, Brown Sugar, Citrus
Elevation 2150 meters
English 
Danish